We only accept pre-orders; no in-store purchases or retail shop available.
These are suggestions, And, a custom baker, we can make many items not listed here.
Frosting/filling types offered: NO FONDANT
American Butter cream (Including white, milk and dark chocolate)
Caramel Butter cream, Peanut butter cream, Brown butter cream
Custard Silky Butter cream
Italian or Swiss Meringue Butter cream
Cream Cheese
Mascarpone and Whipped Cream
Whipped Cream
Ganache, curd, fruit jam, pastry cream or mousse (not available as fill in petite cupcakes)
Cake Flavor Suggestions: open to your ideas
Vanilla Almond Classic Coconut Red Velvet Strawberry Any Citrus Flavor: Citrus* and Coconut | Carrot Hummingbird Pecan Pumpkin Milk chocolate fudge Dark Chocolate Mocha Chocolate |
Decoration (sampling of ideas): handmade or candies or real flowers
Sea Glass
Seashells (chocolate, white chocolate or marbled)
Piped flowers
Candy pearls
Modeling chocolate designs
Modeling Chocolate roses
Ganache
Baklava
Quick breads: pumpkin, banana, etc
Scones
Cinnamon Rolls & Sticky Buns
Coffee Cake, cinnamon, blueberry, etc
Fruit tarts
Cheese straws and crackers
Chocolate chip, with or without nuts Triple Chocolate, with or without nuts Oatmeal, with or without filling Oatmeal Raisin Oatmeal with white chocolate and craisins Peanut Butter Sugar, chewy or Iced (decorated) Molasses Spice Lemon Coconut Snickerdoodles Mexican Wedding Pignoli Anise | Linzer and other filled cookies Chocolate mint Thumbprints, with jams or chocolate Shortbread, sweet or savory Biscotti, many flavors Macarons Brownies, all types Blondies including Brown Butter blondies with craisins and white chocolate Lemon or Key Lime Bars Toffee Bars |
Too much more to list. Call to discuss your ideas and pricing options.